BBQ Octopus

An absolute essential for the BBQ season, throw away those T-bones and baby back ribs...go on! (Who wants to eat a baby's back anyway) Outdoor grills have finally found their soulmates; eight tentacles plus one puffy head of lemon soaked charred heaven.

You need to fly open the top side to speed up the cooking process, these things are virtually all meat...uh, with the exception of the beak and the ink pouch and of course those bony eye sockets.

You can buy them in a frozen wheel-like formation for around 4$/lbs. Don't forget the lemons.